This regulation was developed to regulate the organic farming sector within and beyond the European Union. The use of the term ‘organic’ with the regulation depends on the content of organically produced ingredients in the product. If 95 per cent or more of the content of agricultural ingredients has been produced organically, the product can be described as organic.

Why Subscribe?

Geographic RegionEurope
RequirementMaterials

Social Media

Twitter Linked In YouTube

Explore

Get in touch: +44 1977 708488

Interested in advertising?

Simply give us a call

Sales: +44 1977 708488

Or if you prefer email, click on the button below and we'll get back to you asap